Coconut Stuffed Egg Omlette

There are unlimited ways for making omelets. You can use any ingredient for the fillings and varities of omlettes are endless. Some classic omelette fillings include bell peppers, tomatoes, onions, potatoes, left over of dinners etc.. Some people even use, finely chopped toasted nuts or berries as fillines; dusted with powdered sugar. Here in this post, we are sharing an […]

Broccoli stir fry

Hi Friends, here we have our first Thai recipe (Broccoli stir fry) from our subscriber Dr. Suman Sulthana. I got this recipe from my  roommate (basically Tamilian but settled in Bangkok ). Believe me this is one of the easiest recipe to have broccoli with delicious taste. And about Veg/Non Veg? Sorry we add fish […]

Meen Mulakittath / Kottayam style spicy red fish curry

Hi friends, After a long time I am back. Got busy with my studies and family. Let me share a traditional Kerala style fish curry. People from northern Kerala calls it Malabar fish curry / Kozhikodan fish curry, while those towards the Travancore region, calls it Kottayam style fish curry and some calls it simply Meen […]

Assorted Chocolate truffles

Season’s greeting friends. Wish you all a blessed X’mas and a grace filled new year! Here I am sharing two methods of preparing Assorted Chocolate truffles – the best way of celebrating the joy of season. Try these truffle recipes, using milk, white, dark chocolates and dry fruits variants which will bring out the kid in everyone.. Chocolate truffles […]

Kerala style fish molly recipe

Fish molly aka fish mollee is a traditional dish from the Kerala Suriyani Christian Kitchen. Its fish curry (fish stew) prepared in coconut milk with a little difference. Fish molly preparation Prepare the marination mix by mixing together all the ingredients. Apply them very well and evenly on the cleaned fish slices. Keep it aside for […]

Aloo fry / Aloo roast – Easy potato fry recipe

Preparing aloo fry is the easiest thing any amateur cook can do. You can serve this as an evening snack along with a little ketchup. PS : It will be better if you use fresh potatoes for this. Step by Step Aloo fry preparation Prepare a solution of cornflour with a pinch of salt and water. The […]

Chicken pockets recipe with leftover Chicken

Pocket chicken is an easy to make snack. It can be made from leftover chicken. Great snack for kids as it has vegetables & chicken combo. Can add any vegetables of your choice. Its quick to make. Chicken pockets preparation Roll bread to flatten it. Now cut it in round shape with help of a […]

Beef varattiyathu

Its a long time since I shared a recipe on cheenachatti. Here I am back with the traditional recipe of Kerala style Beef Varattiyathu / Beef Ularthiyathu recipe, a signature dish of Kerala Christians, where red-meat is pressure cooked and sauteed with spices and herbs. Beef Varattiyath preparation Wash and clean the beef. Mix all the ingredients in list 1 and keep […]

Kadala parippu payasam / Chana dal kheer

Payasam / Pradhaman / Kheer? Don’t ask me how much I love them. 🙂 Very often I make them at home. I have to admit that, among the different kheer preparations I have some special love to Parippu pradhaman / Kadala parippu payasam. But I don’t know why its so, it was always like so since my childhood. […]

Koorka thoran | Mezhukkupuratti | Chinese Potato Stir Fry

Hi friends, its a long time since I posted a recipe here. Sorry for the delay. Got busy with my studies 🙂 Koorka season is back in Kerala now. I am sure, Koorka (Chinese potato) needs no introduction to any Keralite. Here I will serve a simple, but traditional Kerala recipe for Koorka thoran / […]