Tag Archives: dal

Panchmel Dal

One of the staple foods in Rajasthan is “Panchmel Dal”, a lentil preparation that can be served with thick bhakhri, a plate of steamed rice or as a part of very famous Dal-Baati ­čÖé Preparation of Panchmel dal Wash all dals together in a big bowl and soak them in plenty of water for around […]

Moong dal (Cheru parippu) curry kerala style

Today I will give you a recipe of making tasty┬átraditional┬áKerala┬ástyle parippu curry (parippu koottan / Moong dal curry). This Moong dal recipe is really an easy one to prepare one. Parippu curry can be served with Appam, Steamed rice, Thenga choru┬áetc. Moong dal curry is an inevitable side dish in the traditional Kerala sadhya / […]