Category Archives: Gravies and Curries

Spicy Beef Roast Recipe

Last Sunday the newly wedded couples gave us a visit at home and I was really worried on what to give them for their first visit. With my Husband, I decided to prepare the my mom’s special beef roast (beef ularthiyath). We quickly arranged all other dishes and started preparing the beef roast for them. […]

Koonthal / Calamari / Kanava / Squid roast

Hi there, let me share an interesting recipe of Squid/ Kanava / Koonthal / Calamari fry with you, which is a very easy to prepare tasty one. Surely you all will like this awesome squid fry. Earlier when I prepares, squid it wasn’t cooked well. So I usually avoid this sea food from my menu. […]

Kerala Prawn Roast

Prawn roast is one of my favorite sea food dish. Fortunately my mother cooks it very well. She prepares all sea food items very well. When ever I am going back to Kerala, I inform my mother in advance to collect some prawns. It is easily available in our place because of the proximity to the Neendakara […]

Kakka irachi ularthiyath / clam stir fry

Just had an outing yesterday at Cherai beach, Paravoor. The beach is so amazing and romantic. You can occasionally spot Dolphins here. From the road side sellers there, we purchased around 1 kg of Kakka / clams. Though I have taken Kakka irachi fry from hotels, and my home I haven’t prepared it myself before. Here is my mothers recipe […]

Indian mutton curry

My grand mother prepares mutton curry in a different method using gambooge / Kudampuli / Vadakkan puli. During my childhood days on every visit there, I wondered how she prepares it differently. Recently only I learned that, its the gambooge tha’ts giving the different taste to her preparation. Try this spicy mutton curry recipe yourself […]

Egg masala curry recipe

This morning we had my mom’s special egg masala curry with Appam. I will share the recipe for the same here. Try this recipe and let me know your feedback. Egg Masala Curry Preparation: Grind the garlic into a paste in a mixer. Add coconut oil to the pan and add sliced onion, green chillies […]

Chicken korma

Chicken Korma is popular side dish (curry) in Kerala which can be served with with Appam / pathiri / bread. Chicken Korma Preparation Soak Cashew nut and KasKas (white poppy seeds) in 1 cup of water and make it into a paste after 15 minutes. Add coconut oil in a frying pan and add sliced onion, sliced green chillies, […]